Established in 2006, allmanhall is an independent organisation, providing food procurement expertise and practical foodservice consultancy. allmanhall specialises in independent education – their first school still works with them today.
As food procurement experts, allmanhall delivers full management of the foodservice and catering-related supply chain – they deliver the best food, the best cost savings, and the best support for schools.
From risk mitigation to supplier negotiation and managing price increases, from sustainability, compliance or nutrition advice to administrative efficiencies… allmanhall will help.
allmanhall’s Procurement Director is on the University of Warwick’s Advisory Committee to the Government regarding food supply.
Natasha’s Law – one month to go
To support final preparations, Rachael Venditti RNutr., from leading food procurement specialist allmanhall, summarises the 10 key steps that are essential for catering teams to be working through in September, before new legislation comes in from 1 October
Increasing food costs on the way, says food procurement expert
Oliver Hall, managing director of food procurement experts, allmanhall, outlines actions school catering teams can take to mitigate food cost increases
Pondering plastic – perplexing problem or potential plan?
Laura Taylor, buyer at allmanhall, discusses the development of more sustainable packaging solutions