News Catering & hospitality

Maria James, founder of SanusVita, details how the food service consultancy has strengthened its position by partnering with experts such as The Space Group

Sodexo appoints health and wellbeing manager to improve pupil performance

“Food plays such a key part in all of our lives, but is especially important for young people,” says Paul Quinn

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The meal experience generation

Deborah Homshaw, managing director of CH&CO Independent, explores the impact of social media on food experiences

Bespoke menu helps Solihull School pupil control epileptic seizures

Sticking to the strict diet and with no medication, Enaya Hoque has been seizure-free for more than 170 days

CH&CO sets out sustainability targets

The company has set out its 2020 sustainability targets in its Planet Report

Independents by Sodexo wins King’s School contract

The food experts have been awarded a five-year contract to manage catering services at the coeducational day school

Good food works smart

Amanda Ursell, CH&CO Independent’s consultant nutritionist, asks if the food served to pupils makes the grade

Bolton School pupils enjoy visit from award-winning chef

Lewis Gallagher plies his trade at the Provenance food hall and restaurant, Westhoughton

What approach does your school take with the meals it provides?

We asked three schools how they each approach nutrition, alternative diets and treats

CH&CO merges with Inspire Catering

Independent caterer CH&CO has announced that it will merge its Scottish business with Inspire Catering, a niche caterer based in Stirling with operations across Scotland

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Fulham School and CH&CO Independent embark on food positivity journey

Editor Jo Golding visits Fulham School to see how its partnership with CH&CO Independent is encouraging all children to form positive relationships with food

The challenge of school dinners in the modern age

With nutrition a hot topic and constantly in the media spotlight, Natalie Trice looks at how independent schools are ensuring they prepare food that students actually want to eat

Farlington’s new catering manager ‘revitalises’ school’s food

Paul Hatch has joined the independent school as its new catering manager

Contract caterer tops Sunday Times Best Companies to Work For list

Connect Catering, which placed fifth in 2018, scooped the honour in its 30th anniversary year

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Fostering long-term positive relationships with food

SPONSORED: Amanda Ursell, Consultant Nutritionist to CH&CO Independent,  reminds us of our responsibility to be the yin to the new year fad diets’ yang