News
Want to help your students? Give ’em health
In the wake of the ‘Those who can, teach’ campaign that ran in 2000 a cruel affix emerged from the…
5th October 2018
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Catering & hospitality
A big meal deal at King’s School Taunton
After a thorough process of research King’s Schools Taunton (KST) have decided to contract their catering operations to Independents by…
8th July 2017
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News
Give extracurricular activities some star quality
As schools break up for half-term and look ahead to the summer, the holiday plans are starting. For many pupils…
28th May 2017
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News
Sodexo expands waste prevention scheme
After a successful pilot phase in three countries, Sodexo is set to deploy the International Food Waste Coalition’s first action-oriented…
5th November 2016
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Catering & hospitality
Sodexo to ban caged-hen eggs by 2025
The commitment marks a major step forward in the animal welfare strategy of the Group. “Our objective is to work…
28th July 2016
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Brentwood pilot Green & Lean scheme
Students at Brentwood are tucking into a set of 10 different sustainable meals, which have an increased nutritional content, use…
1st December 2015
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The only way is ethics
As consumers become ever more aware of food provenance and its importance for welfare (as well as taste), so it…
30th April 2015
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New on the menu
There may be nothing new under the sun, but catering companies supplying independent schools are serving up some shiny innovations…
28th April 2015
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Sodexo signs up for Freedom Foods
Since September, Independents by Sodexo has been sourcing all the pork and eggs used in its menus for its portfolio…
23rd December 2014
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Season’s eatings
While the traditional image of Christmas dinner is of the family gathered together on 25 December, the reality for caterers…
29th October 2014
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