At danfloor we take our responsibility to the environment seriously. We are committed to providing environmentally-conscious products by continually analysing…
Valued at £20.7bn, the British food-to-go market is big business. It is ever evolving, highly competitive, and getting bigger by…
As consumers become ever more aware of food provenance and its importance for welfare (as well as taste), so it…
Harrison Catering Services has become the latest caterer to sign the Sustainable Fish Cities pledge to adopt a fully sustainable…
Sustainability in education has never been higher on the agenda and what was once seen as a mere compliance tick-box…
How can a caterer become more sustainable? And does using a local supplier automatically make you more sustainable? The answer…
Bede’s School has undertaken a £1.2 million biomass heating project. With the aid of a tailored finance package from the…
It’s been three years since the launch of the non-domestic renewable heat incentive (RHI) scheme, and for some it has…
Specialist contract caterer The Brookwood Partnership has become the first schools’ caterer to receive three stars from the Sustainable Restaurant…
The building, known as Schoolhaus, has been designed and manufactured by NetZero Buildings Ltd who specialise in construction for schools….
